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Our Story

At Casero, we celebrate the flavors of Mexico with the same warmth and dedication that have made Swami's Café a San Diego favorite. Originally founded by Clayton Wheeler and Craig Applegate, Casero was born from a love of Baja surf trips, farm-fresh ingredients, and regional Mexican traditions.


Today, Casero is proudly operated by the Swami's Café family, continuing the vision of bringing homemade ("casero") flavors to North County. Our menu honors those simple, time-tested recipes while pairing them with the relaxed, welcoming atmosphere that defines both brands.


From our kitchen to your table, Casero remains a place where community, family, and flavor come together—rooted in Mexican tradition and carried forward by the Swami's commitment to hospitality.

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Sam Mor

Sam Mor

General Manager

With over 20 years of restaurant and hospitality experience in New York and San Diego, Sam is proud to take you from Baja to Carlsbad as General Manager at Casero Taqueria. Inspired by his passion for food, restaurants, and leadership, Sam delivers a twist on tradition with our food and cocktails.

The Perks

Competitive Wages

Flexible Schedule

Team Member Discounts

Training & Development

Career Advancement Opportunities

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